Ingredients

1 cup macaroni
1 1/2 cups of scalded milk
1 cup soft breadcrumbs
1 teaspoon of grated onion
2 cups of grated cheddar cheese
1/2 teaspoon salt
1 pinch cayenne pepper
1 pinch paprika
3 well-beaten eggs
1/2 - 3/4 cup cheddar cheese ( for topping )
Macaroni pie is a classic comfort food dish, commonly found in the Southern United States and the Caribbean. It's a hearty dish that is perfect for a cold evening, potluck or any occasion where you need to feed a lot of people. It's easy to make, with simple ingredients that are easy to find. The dish is essentially macaroni and cheese baked in a pie shell. The result is a creamy and cheesy dish that is sure to comfort anyone who tries it. You can add a variety of ingredients to make it your own, like diced bacon, sausage or even veggies.

Instructions

1.Preheat the oven to 350°F. Grease a 9-inch pie dish with cooking spray or butter.
2.Cook the macaroni in a large pot of boiling water until 'al dente', following the instructions on the package. Drain well and set aside.
3.In a large bowl, mix together the scalded milk, breadcrumbs, grated onion, 2 cups of grated cheddar cheese, salt, cayenne pepper, and paprika.
4.Add the beaten eggs to the mixture, ensuring everything is well combined.
5.Fold in the cooked macaroni until it is evenly coated in the mixture.
6.Pour the mixture into the greased pie dish and sprinkle the remaining cheddar cheese on top.
7.Bake for 35-40 minutes, or until golden brown on the top and set in the middle.
8.Remove from the oven and let it cool slightly before slicing and serving.

PROS

This classic comfort food dish is easy to make and a crowd-pleaser.
The macaroni pie is creamy, cheesy and satisfying.

It’s perfect for a family dinner, potluck or cookout.

CONS

Macaroni pie is high in calories and fat, so it should be enjoyed in moderation.

It’s also not suitable for anyone with lactose intolerance, as it is a dairy-heavy dish.

HEALTH & BENEFITS

While not the most nutritious dish, macaroni pie does provide a good source of calcium and protein.
It’s also a great comfort food and can help boost your mood.

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