PROS
This garlic jelly is a perfect balance of sweet and savory flavors.
It can be used as a spread on sandwiches, a glaze on meats, or a topping for crackers and cheese plates.
CONS
This condiment contains a high amount of sugar, so it should be used in moderation for those who are watching their sugar intake.
The garlic flavor may not appeal to everyone’s taste preferences.
HEALTH & BENEFITS
While this garlic jelly is not particularly healthy, garlic has been linked to various health benefits, including improving heart health, boosting the immune system, and regulating blood sugar levels.
The apple cider vinegar in this recipe may also have some health benefits, such as aiding in digestion.
Leave a Reply