Grilled Steak – Greek style

May 11, 2023May 11, 20230 2
Grilled Steak - Greek Style recipe for a flavorful meal
in Main

Prep

10 min

Cook

10 min

Ready In

140 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lemons
1/3 cup olive oil
1 teaspoon dried oregano
1 1/2 lbs beef marinating steak ( eye , round , or sirloin tip )
1 cup couscous
1 cup crumbled feta cheese
1 small tomatoes , seeded and diced
1/2 cup diced cucumber , seeded
1/2 cup sliced pitted black olives
1/3 cup diced red onion
3 tablespoons fresh parsley
2 tablespoons chopped of fresh mint
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
576
Sugar
2g
Fat
44g
Greek cuisine is known for its flavorful herbs, spices, and fresh ingredients. This grilled steak recipe is a delicious example of how Greek flavors can take an ordinary meal to the next level. The steak is marinated with lemon, olive oil, and oregano, then grilled to juicy perfection. The flavorful Greek-style couscous salad is a fresh and healthy complement to the steak. This recipe is perfect for a summer BBQ or casual dinner party.

Instructions

1.In a small bowl, whisk together the juice of 1 lemon, olive oil, and dried oregano. Season with salt and pepper.
2.Place steak in a large resealable plastic bag and pour marinade over top. Seal the bag and turn to coat. Marinate in fridge for at least 2 hours or overnight.
3.Preheat grill to high heat.
4.Remove steak from marinade and discard remaining marinade. Grill steak to desired doneness, about 4-5 minutes per side for medium-rare.
5.Let steak rest for 5 minutes before slicing.
6.While steak is resting, cook couscous according to package instructions. Once cooked, fluff with a fork and add crumbled feta cheese, diced tomato, diced cucumber, sliced black olives, diced red onion, fresh parsley, fresh mint, and the juice of 1 lemon. Season with salt and pepper to taste.

PROS

This recipe is a flavorful twist on classic grilled steak, perfect for a summer BBQ or dinner party.

The Greek-style couscous is a delicious and healthy side dish that pairs well with the steak.

CONS

Marinating the steak takes some extra time and planning, but the result is worth it!
The recipe does require access to a grill or indoor grill pan.

HEALTH & BENEFITS

Beef is a great source of protein, iron, and B vitamins, which support muscle growth, cognitive function, and energy levels. When paired with a healthy side dish like couscous salad, this recipe can be a nutritious and satisfying meal. The fresh herbs and vegetables in the salad provide additional vitamins and minerals.

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