Mom’s Cheesy Potatoe Caserole #5FIX

May 11, 2023May 11, 20230 7

Mom's Cheesy Potatoe Caserole #5FIX recipe that your family will love

by The Chefin Potato

Prep

10 min

Cook

55 min

Ready In

65 min

Level

Easy

Rating

Ingredients

	2 packages Simply Potatoes Diced Potatoes with Onion
	1 can condensed cream of celery soup
	2 cups shredded cheddar cheese
	1 1/2 sour cream
	3/4 lb cooked bacon piece

Nutrision Information

Servings Per Recipe

Calories

546

Sugar

Fat

37g

Mom's Cheesy Potatoe Caserole #5FIX is a classic comfort food that is perfect for any occasion. The dish is made with diced potatoes, condensed cream of celery soup, shredded cheddar cheese, sour cream, and cooked bacon pieces. The combination of potatoes, cheese, and bacon creates a delicious and hearty casserole that is sure to satisfy your taste buds. Whether you're in the mood for something savory or just looking for a quick and easy meal, this casserole is sure to be a hit.

Instructions

1.	Preheat oven to 350°F (175°C).
2.	In a large mixing bowl, mix together all ingredients except for bacon.
3.	Half the bacon and stir in half of bacon.
4.	Pour the mixture into a 9x13 inch baking dish and bake for 45 minutes.
5.	Add remaining bacon to the top of the mixture and bake for another 10 minutes.

PROS

This casserole is a delicious and hearty meal that the whole family will love.

The dish is easy to prepare and is perfect for busy weeknights or potluck dinners.

It is a great way to use up any leftover bacon, and is sure to be a crowd-pleaser.

CONS

The casserole is not the healthiest option due to its high calorie and fat content.

It’s important to enjoy this dish in moderation as part of a balanced diet.

Also, this dish may not be suitable for individuals with lactose intolerance or a dairy allergy.

HEALTH & BENEFITS

The potatoes in this recipe are a great source of vitamins, minerals, and fiber.
They are low in fat and calories and can help promote a healthy digestive system.
On the other hand, the cheese and bacon in this recipe are high in fat and salt, so it’s important to enjoy this dish in moderation as part of a balanced diet.