PROS
The Tuna Mandarin Casserole is a delicious family-friendly meal that is quick and easy to prepare and bake.
It is loaded with protein, vitamins and minerals.
The sweet and tangy flavor of the mandarin oranges complements the savory tuna and mushroom flavors perfectly.
It’s a great addition to any table and can be customized to meet your dietary needs.
CONS
The casserole may be a bit too rich for some palates and those who are watching their sodium intake may want to avoid this dish.
The canned soup can also add some extra calories and sodium to the recipe.
The chow mein noodles on top can be quite crunchy and may interfere with the creamy texture of the casserole.
HEALTH & BENEFITS
This casserole is packed with healthy seafood and vegetables which are very beneficial for good health. Tuna is a good source of omega-3 fatty acids, protein, vitamins and minerals that have been shown to help lower the risk of heart disease, stroke, high blood pressure, and certain cancers. Celery is loaded with soluble and insoluble fiber that helps to reduce inflammation in the body and regulate digestion. Mushrooms are also a great source of fiber and antioxidants which help to boost the immune system and protect against disease.
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