Ingredients

3/4 cup butter , softened
1/4 cup shortening
3/4 cup sugar
3/4 cup firmly packed brown sugar
1 teaspoon vanilla extract
2 1/4 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups white chocolate chips
1 1/2 cups skor toffee pieces
Toffee & White Chocolate Chip Cookies are a delicious twist on traditional chocolate chip cookies. These cookies are rich and indulgent, with a crispy exterior and a soft, chewy interior. The Skor toffee pieces add a sweet, nutty flavor that is reminiscent of caramel, while the white chocolate chips provide a creamy and decadent texture. These cookies are perfect as a dessert or snack, and they are sure to be a hit with kids and adults alike. Plus, they are easy to make with only a few simple ingredients, making them a great option for busy weeknights or weekend gatherings.

Instructions

1.Preheat oven to 375 degrees F (190 degrees C).
2.In a mixing bowl, beat butter, shortening, sugar, brown sugar and vanilla extract until creamy.
3.Add flour, baking soda and salt; blend well.
4.Stir in white chocolate chips and Skor toffee pieces.
5.Drop dough by rounded tablespoonfuls onto ungreased baking sheets.
6.Bake 8-12 minutes or until light golden brown.
7.Cool 2 minute on baking sheets, then transfer to cooling racks to cool completely.

PROS

These cookies are quick and easy to make with minimal ingredients.

The combination of white chocolate chips and toffee pieces provides an indulgent and rich flavor.

CONS

These cookies are high in sugar and calories, so they should be enjoyed in moderation as part of a balanced diet.

The recipe contains a moderate amount of butter and shortening, which are high in saturated fat.

HEALTH & BENEFITS

While these cookies are not particularly healthy, they can be enjoyed as an occasional treat in moderation.
White chocolate is a good source of calcium and contains antioxidants that may have heart health benefits.
Toffee contains butter and sugar, which are high in calories, but it also contains almonds which are a good source of protein and fiber.

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