Ingredients

1 tablespoon brown sugar
2 teaspoons brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
6 flour tortillas
vegetable oil cooking spray
1 cup fresh raspberries or 1 cup blackberry , about 1 half-pint
1/2 cup light cream cheese , softened
1/2 teaspoon almond extract
The creamy raspberry tarts are a delicious and refreshing dessert that is perfect for summer. This dessert is a twist on traditional tarts, using flour tortillas instead of pastry dough, which makes it easy and quick to prepare. The dough is formed into a crispy shell that’s filled with creamy cheese and topped with fresh raspberries that are rich in fiber and vitamin C, giving it a sweet tart flavor. This dessert is perfect for sharing with friends and family or as a sweet treat after dinner. It’s a recipe that you’ll keep going back to for years to come.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a small bowl, mix together 1 tbsp brown sugar, cinnamon, and nutmeg.
3.Cut the tortillas in circles of 3½ inches (9 cm).
4.Grease a muffin pan with cooking spray.
5.Brush both sides of the tortillas with cooking spray, then sprinkle with the sugar-cinnamon mix.
6.Press the tortillas into the muffin cups, making sure the edges are high enough to form a crust.
7.In a large bowl, whisk together the cream cheese, 2 tsp brown sugar, and almond extract until smooth and creamy.
8.Fill each tortilla cup with the cream cheese mixture.
9.Bake in the preheated oven for 12-15 minutes, until the crusts are golden brown.
10.Let the tarts cool to room temperature, then top with fresh raspberries.

PROS

These Raspberry tarts are easy and quick to make with ready-made ingredients.

The sweet and tangy taste of raspberries and the creamy texture of the tart make them a perfect dessert for any occasion.

CONS

Tortillas are made of refined flour that is not very good for health.

This dessert has a high sugar content that should be enjoyed in moderation.

HEALTH & BENEFITS

Raspberries are an excellent source of antioxidants and minerals.
They are high in fiber and vitamin C, which boost the immune system and improve digestion.
Almond extract has been shown to have anti-inflammatory and anti-cancer properties.

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