Magic Nanaimo Bars

May 11, 2023May 11, 20230 3
Delicious Magic Nanaimo Bars recipe for any occasion
in Dessert

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter , do not use margarine
1/4 cup brown sugar , packed
1/4 cup cocoa
1 egg , well beaten
2 cups graham cracker crumbs
1 cup coconut , shredded
1/2 cup pecans or 1/2 cup walnuts , finely chopped
14 ounces condensed milk
1/3 cup lemon juice , fresh
1/3 cup melted semisweet chocolate morsel

Nutrision Information

Servings Per Recipe
16
Calories
327
Sugar
28g
Fat
20g
Magic Nanaimo Bars are a classic Canadian dessert that has become popular all over the world. This no-bake dessert has a buttery base, sweet and tangy custard filling, and a chocolate topping that makes for a rich and indulgent treat that is hard to resist. The dessert was named after Nanaimo, a city on Vancouver Island in British Columbia, Canada. These bars are easy to make and take no time, making them a great choice for any gathering or party.

Instructions

1.Preheat oven to 350°F (180°C). Grease an 8x8 pan.
2.In a saucepan, melt the butter. Add the brown sugar, cocoa, and beaten egg. Cook and stir over low heat until the mixture thickens.
3.Remove from heat and stir in graham cracker crumbs, coconut, and pecans or walnuts. Spread evenly into prepared pan.
4.In a small bowl, combine the condensed milk and lemon juice. Stir until thickened and smooth. Pour evenly over crumb mixture.
5.Bake for about 25-30 minutes or until firm.
6.Cool slightly on a wire rack. While still warm, spread the melted chocolate over top. Let cool completely in the pan. Cut into squares and serve.

PROS

These Magic Nanaimo Bars are a sweet and crunchy dessert that is perfect for any occasion.

Their rich and chocolatey flavor is sure to satisfy any sweet tooth.

CONS

These bars are high in calories, sugar, and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Nanaimo Bars are not particularly healthy, but they can be enjoyed as an occasional treat in moderation.
The pecans or walnuts used in this recipe provide some nutritional value, including healthy fats and dietary fibers that may support heart health.

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