Canadian Lickin” Good Barbecued Chicken Legs

May 11, 2023May 11, 20230 2

Mouth-watering Canadian Lickin' Good Barbecued Chicken Legs

by The Chefin Poultry

Prep

35 min

Cook

20 min

Ready In

55 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

198

Sugar

11g

Fat

Canadian Lickin' Good Barbecued Chicken Legs is a popular recipe in Canada, often served at summer barbecues and outdoor gatherings. The dish is simple and easy to prepare, with a sweet and tangy marinade that gives the chicken a unique flavor. These chicken legs are perfect for those who love barbecue and want to enjoy it at home without the hassle of lighting a fire. This recipe is sure to become a new favorite in your barbecue rotation.

Instructions

1.	Preheat the grill to medium-high heat.
2.	In a bowl, whisk together the crushed garlic, water, ketchup, soy sauce, and liquid honey.
3.	Add the chicken legs to the bowl and marinate for at least 30 minutes, turning occasionally.
4.	Remove the chicken from the marinade and place it on the grill.
5.	Grill for 15-20 minutes, turning the chicken occasionally and basting it with the leftover marinade, until the chicken is cooked through and the skin is crispy.
6.	Remove from heat and let it rest for 5 minutes before serving.

PROS

These Canadian-style barbecue chicken legs are flavorful and easy to prepare.

The marinade gives the chicken a sweet and tangy taste that is sure to please.

They are perfect for summer barbecues and outdoor gatherings, and can be served as a main dish with some salad and vegetables.

CONS

The downside to this recipe is that it requires a grill.

It may not be ideal for people who don’t have a grill or prefer to cook indoors.

HEALTH & BENEFITS

Chicken is a great source of protein, which is essential for building and repairing tissues.
It also contains vitamins and minerals, like niacin and selenium, that help keep your body healthy.

	6 chicken legs
	2 large crushed garlic cloves
	1/2 cup water
	1/4 cup ketchup
	2 tablespoons soy sauce
	1 tablespoon liquid honey