Pasta with no-cook Cream Sauce

May 11, 2023May 11, 20230 9
No-cook Cream Sauce Linguine, perfect for busy weekdays
in Pasta

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups chopped tomatoes
1 package Philadelphia Cream Cheese , cubed
3/4 cup olive oil
1/3 cup chopped fresh basil leaf
1 tablespoon red wine vinegar
2 cloves garlic , minced
1 teaspoon salt
1 teaspoon ground black pepper
1 package linguine
1/2 cup toasted pine nuts

Nutrision Information

Servings Per Recipe
4
Calories
877
Sugar
7g
Fat
62g
Pasta with no-cook cream sauce is a lifesaver for busy weekdays when you want to whip up something delicious in no time. The fresh tomato and basil combination gives this dish a light and fresh flavor, while the creamy and rich texture of the sauce will make you feel like you're indulging in something special. This recipe is also flexible and can be adjusted to fit your taste preferences, such as adding more garlic, using a different type of pasta, or incorporating other herbs into the sauce.

Instructions

1.In a food processor, combine the tomatoes, cream cheese, olive oil, basil, vinegar, garlic, salt, and pepper. Pulse until well combined.
2.Cook the linguine according to package directions in a large pot of salted boiling water, until tender but still firm. Drain the pasta, reserving a cup of pasta water.
3.Return the linguine to the pot and toss with the cream sauce, adding a few tablespoons of reserved pasta water if necessary to thin out the sauce.
4.Serve the pasta topped with toasted pine nuts.

PROS

This no-cook cream sauce is super easy to make and doesn’t require hours of cooking.

The creamy and rich flavor of this dish is perfect for pasta lovers and will satisfy any cravings.

The sauce can also be used as a dip or spread.

CONS

As with most creamy pasta dishes, this recipe is not particularly healthy due to its high calorie, fat, and sodium content.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Despite its calorie count, this no-cook cream sauce does contain some health benefits thanks to its fresh tomato and basil ingredients.
Tomatoes contain lycopene, an antioxidant that has been linked to reducing the risk of heart disease, cancer, and other chronic illnesses. Basil, on the other hand, is a good source of vitamin K, which is crucial for maintaining healthy bones and preventing blood clotting.

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