Green Pepper and Endive Salad

May 11, 2023May 11, 20230 2
Green Pepper and Endive Salad with Tarragon Dressing
in Salad

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 tablespoons wine vinegar
6 tablespoons oil
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry mustard
1 teaspoon fresh tarragon , chopped
1 head curly endive lettuce , torn into bite-sized pieces
1 stalk celery , cut in thin , diagonal slices
1/2 green pepper , sliced thin

Nutrision Information

Servings Per Recipe
4
Calories
118
Sugar
1g
Fat
12g
The Green Pepper and Endive Salad with Tarragon Dressing is a refreshing and healthy salad that is perfect for any occasion. The combination of crisp endive lettuce, crunchy celery, and juicy green pepper make for a satisfying and tasty meal. The tangy tarragon dressing adds a zesty flavor to this classic salad, making it a must-try for any foodie.

Instructions

1.Whisk together the wine vinegar, oil, salt, pepper, dry mustard, and tarragon in a small bowl.
2.In a large salad bowl, toss together the torn endive lettuce, celery, and green pepper slices.
3.Drizzle the dressing over the salad and toss to coat evenly.
4.Serve immediately and enjoy!

PROS

This salad is high in fiber, low in calories, and promotes overall health and well-being.
The fresh tarragon adds a unique flavor to the dressing, making it a refreshing and tasty addition to any meal.

CONS

Some people may find the taste of endive lettuce to be bitter or too strong for their liking.
Additionally, the dressing may be too acidic for some palates.

HEALTH & BENEFITS

Endive lettuce is an excellent source of dietary fiber and vitamin A. It also contains significant levels of vitamin K, folate, and potassium.
The tarragon in this recipe has been linked to improving digestion, reducing inflammation, and boosting the immune system.

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