One Pan Country Apple Pancake

May 11, 2023May 11, 20230 4
One Pan Country Apple Pancake for a delicious breakfast
in Breakfast/Brunch

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 tablespoons butter
2 large granny smith apples , peeled , cored and thinly sliced
3 tablespoons sugar
1/2 teaspoon cinnamon
1 tablespoon fresh lemon juice
4 eggs , room temperature and beaten
2/3 cup flour
2/3 cup 2 % low-fat milk
1 grated lemon , rind of
2 tablespoons butter
icing sugar , for dusting ( Optional )

Nutrision Information

Servings Per Recipe
4
Calories
390
Sugar
23g
Fat
25g
One Pan Country Apple Pancake is a classic American breakfast dish that is easy to prepare and incredibly delicious. This pancake is light, fluffy, and packed full of sweet and juicy apples. The apples provide a natural sweetness that pairs perfectly with the pancake's fluffy texture. This recipe makes for a great breakfast option for a lazy weekend brunch with friends or family, and its one-pan preparation means it's easy to clean up. This recipe is perfect for those who want to enjoy all the flavors of a classic pancake with an added twist.

Instructions

1.Preheat your oven to 425°F (220°C).
2.In a cast-iron skillet, melt the butter over medium-high heat.
3.Add the apples, sugar, cinnamon, and lemon juice to the skillet, and cook for 5 minutes until the apples are tender.
4.In a mixing bowl, whisk together the eggs, flour, milk, and lemon rind until smooth.
5.Pour this batter over the apples in the skillet, transfer the skillet to the oven and bake for 15-20 minutes or until golden and puffed.
6.Remove from the oven, and add the remaining butter to the top of the pancake and dust with icing sugar, if desired.

PROS

One pan preparation makes for easy clean up.

This recipe is a great option for a weekend brunch with friends and family.

Apples in the recipe provide a delicious sweet taste.

CONS

This recipe may be high in calories, especially when dusted with icing sugar.

HEALTH & BENEFITS

This recipe contains apples, which are high in fiber and nutrients like vitamin C and potassium.
Eggs provide a good source of protein.
However, this recipe may be high in calories and sugar, so should be enjoyed in moderation as part of a balanced diet.

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