Axtec Hot Chocolate

May 11, 2023May 11, 20230 12

Indulge in a warm cup of Axtec Hot Chocolate

by The Chefin Drink

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

240

Sugar

20g

Fat

The Axtec Hot Chocolate has its roots in ancient Aztec civilization. It was made from cocoa beans and chilies and was consumed for both its culinary and medicinal properties. Nowadays, it is a decadent treat enjoyed all over the world.

Instructions

1.	Put milk in a large saucepan.
2.	Add vanilla pod, cinnamon stick, and nutmeg.
3.	Heat the milk over medium heat until it reaches a simmer, then reduce heat to low.
4.	Whisk cocoa powder, sugar, and cornstarch together in a bowl.
5.	Gradually add the cocoa mixture into the saucepan with the milk.
6.	Cook for 10 minutes on low heat stirring occasionally.
7.	Remove from heat and discard vanilla and cinnamon.
8.	Pour hot chocolate into cups and top with toasted almonds.

PROS

The Axtec Hot Chocolate is perfect for cozy winter nights.

The warming spices create a deep and complex flavor that is perfect with a handful of toasted almonds.

CONS

The Axtec Hot Chocolate can be high in calories due to the added sugar and milk.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although it is not particularly healthy, it can offer some health benefits.
The cinnamon in this recipe has been linked to reducing inflammation, and regulating blood sugar levels. The cocoa powder has potential benefits for heart health and can reduce blood pressure and lower the risk of type 2 diabetes.

	4 cups whole milk
	1 vanilla pod
	1 cinnamon stick
	1 pinch nutmeg
	1/4 cup cocoa powder
	6 tablespoons sugar
	1 tablespoon cornstarch
	1/4 cup toasted sliced almonds