My Mom’s Poppy Seed Bread

May 11, 2023May 11, 20230 15
My Mom's Poppy Seed Bread - A Sweet and Tender Recipe
in Bakery

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups flour
2 1/2 cups sugar
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
1 1/2 cups milk
1 cup oil , plus
2 tablespoons oil
3 tablespoons poppy seeds
3 eggs
1 1/2 teaspoons vanilla
1 1/2 teaspoons almond extract
1/4 cup butter
1/2 cup orange juice
3/4 cup sugar
1/2 teaspoon vanilla
1/2 teaspoon almond extract

Nutrision Information

Servings Per Recipe
12
Calories
458
Sugar
52g
Fat
22g
My Mom's Poppy Seed Bread is a family recipe that has been passed down for generations. This sweet and tender bread is incredibly popular and is traditionally served during special occasions such as birthdays, bridal showers, and holidays. The bread is soft and moist with a slightly crunchy texture, and the poppy seeds add a lovely nutty flavor that pairs perfectly with the orange glaze. Whether enjoyed for breakfast or as a snack, this recipe is sure to be a crowd-pleaser.

Instructions

1.Preheat oven to 350°F.
2.In a mixing bowl, mix flour, sugar, baking powder and salt.
3.In another bowl, whisk milk, oil, poppy seeds, eggs, vanilla, and almond extract until blended.
4.Stir the wet ingredients into flour mixture just until moistened.
5.Pour batter into a greased baking pan.
6.Bake for around 50-60 minutes, or until toothpick inserted in the center comes out clean.
7.Let it cool for a while.
8.In a small saucepan, melt the butter over low heat.
9.Remove from heat and whisk in orange juice, sugar, vanilla, and almond extract.
10.Poke holes in the cake with a fork or toothpick and gently spoon the glaze over. Serve and enjoy!

PROS

My Mom’s Poppy Seed Bread is a tasty and tender dessert that is easy and quick to make.
It is perfect for breakfast or snacks, and can be toasted or warmed in the microwave for an even better experience.
The poppy seeds give the bread a unique and lovely aroma and the orange glaze adds just the right amount of sweetness.

CONS

As this bread is pretty sweet, it is advisable to consume it in moderation.
It is also not ideal for those with diabetes who need to watch their sugar intake.

HEALTH & BENEFITS

Poppy seeds are a great source of dietary fiber, minerals, and healthy plant-based omega-3 fatty acids. They also contain antioxidants that help to eliminate harmful free radicals from the body. Eating poppy seed bread can improve digestion and prevent constipation, aid in weight management, and reduce inflammation in the body. Almonds, which are used to make almond extract, are also packed with nutrients and are good for the heart, skin, and brain.

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