Ingredients

8 ounces butter , softened
1/4 cup granulated sugar
1 1/2 cups flour
1/2 teaspoon salt
1/2 cup jam , your choice or 1/2 cup jelly , for the filling your choice
5 egg whites
1 cup granulated sugar
1 1/4 cups flaked coconut
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1/2 cup sliced almonds
Syltkokosrutor is a traditional Finnish dessert that has become quite popular around the world. The name translates to 'jam and coconut squares' and rightfully so! These squares are a perfect blend of sweet and fruity flavors with a soft and chewy texture. The jam or jelly and coconut add a perfect touch to its rich flavor. This pastry is perfect to serve with a hot cup of tea or coffee. It's easy to make and can add some glamor to your regular tea time routine. These squares will leave everyone wanting more!

Instructions

1.Preheat oven to 350°F and line a 9x13-inch baking dish with parchment paper.
2.In a large bowl, cream together the butter and 1/4 cup sugar until light and fluffy. Add the flour and salt, and mix until the dough comes together.
3.Press the dough into the bottom of the prepared baking dish, making sure it's evenly spread out. Spread the jam or jelly over the dough.
4.In a separate bowl, beat the egg whites until stiff peaks form. Gradually add in the 1 cup of sugar, coconut, vanilla extract, and almond extract. Fold in the sliced almonds.
5.Carefully spoon the coconut mixture over the jam/jelly layer, spreading it out evenly.
6.Bake for 30-35 minutes or until the top is golden brown.
7.Allow to cool completely before cutting into squares.

PROS

Syltkokosrutor is perfect for a quick snack or afternoon tea.

The squares are made with a delicious mixture of jam/jelly and coconut, making it a crowd-pleaser.

Easy to make, these squares require little effort and time in the kitchen.

CONS

Due to its high fat and sugar content, it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Syltkokosrutor is not particularly healthy, but it can be enjoyed as an occasional treat in moderation.
Almond, a key ingredient in this recipe, has been suggested to support heart health.
Jam or jelly, used in the recipe, contains essential vitamins and minerals like vitamin C, potassium, and calcium.

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