Grilled Artichoke With Smoked Tomato Vinaigrette

May 11, 2023May 11, 20230 4
Grilled Artichoke With Smoked Tomato Vinaigrette is perfect for any summer cookout or dinner party
in Appetizer

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 large artichokes
1 lemon , juice of
1/4 cup olive oil
salt & freshly ground black pepper
5 plum tomatoes , smoked and chopped
salt & freshly ground black pepper
1/4 cup red wine vinegar
2 small garlic cloves , chopped
2 tablespoons fresh basil , chopped
1/2 cup olive oil

Nutrision Information

Servings Per Recipe
4
Calories
362
Sugar
3g
Fat
32g
Grilled Artichoke With Smoked Tomato Vinaigrette is a delicious appetizer that can be enjoyed by all. This dish pairs perfectly with any summer cookout or dinner party. Artichokes are low in carbs and high in fiber, making them a great addition to any balanced diet. The smoky and sweet flavor of grilled artichokes combined with the tangy flavor of smoked tomato vinaigrette is a perfect combination.

Instructions

1.Preheat grill to medium-high heat.
2.Cut the top third off each artichoke and trim stems to about 1 inch long. Remove the small, tough outer leaves from the stem end and the bottom of each artichoke. Cut the artichoke in half vertically. Use a spoon to scoop out the fuzzy choke and any small inner leaves.
3.In a large pot of boiling water, add lemon juice and cleaned artichokes, and cook until tender about 15-20 minutes.
4.Combine the chopped smoked tomatoes, red wine vinegar, garlic, and chopped basil in a blender. Blend the mixture until smooth, and then slowly add in the olive oil until it is emulsified. Add salt and pepper to taste.
5.Drizzle the artichokes with olive oil and season with salt and pepper. Place the artichokes cut side down on the grill and grill until charred, about 3-5 minutes.
6.Serve the grilled artichokes with the smoked tomato vinaigrette on top.

PROS

Grilling artichokes brings out a natural smokiness and sweetness to the dish,
giving it a unique flavor.
Loaded with fiber and antioxidants, artichokes are a healthy appetizer option.

This dish is easy to prepare and pairs well with many entrees.

CONS

Removing the choke from the cooked artichokes can be time consuming
This dish may not be suitable for people with certain dietary restrictions,
like those who are allergic to nightshades.

HEALTH & BENEFITS

Artichokes have several health benefits, including being high in fiber, antioxidants, and vitamin C.
They can also help regulate blood sugar levels and support liver health.
The smoked tomato vinaigrette contains antioxidant lycopene found in tomatoes, which may help prevent certain types of cancers.

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