Pecan Crescents

May 11, 2023May 11, 20230 10

Buttery and nutty, Pecan Crescents are a delectable dessert

by The Chefin Dessert

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

158

Sugar

Fat

14g

Pecan Crescents are a classic Southern dessert that is easy to make and loved by many. These crescents are a beautiful combination of buttery and nutty flavors, with a crispy yet soft texture that melts in your mouth. They are perfect for any occasion, whether it is a tea party or a family gathering. These crescents are a timeless dessert that your family and friends are sure to enjoy!

Instructions

1.	Preheat your oven to 350 degrees F.
2.	In a large bowl, mix the butter, salt, vanilla extract, and confectioners' sugar until well blended.
3.	Mix in the flour and chopped pecans, making sure the ingredients are evenly distributed throughout the mixture.
4.	Shape the dough into crescents and place them on a baking sheet.
5.	Bake for 20 minutes, or until lightly browned.
6.	Once out of the oven, allow the crescents to cool before dusting them with additional confectioners' sugar.
7.	Serve and enjoy!

PROS

Pecan Crescents are a delightful blend of buttery and nutty flavors that will satisfy any sweet tooth.

They are easy and quick to make and can be enjoyed with a cup of tea or coffee.

Dusted with confectioners’ sugar, these crescents are a beautiful addition to any dessert table.

CONS

These crescents contain a lot of butter and pecans, so they are high in calories and fat.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Pecan Crescents are not the healthiest dessert, they do offer a few benefits.
Pecans contain healthy fats, fiber, and protein, which are essential macronutrients for the body.
They are also a good source of vitamins and minerals, including vitamin E, magnesium, and zinc.
However, the high sugar and fat content in these crescents should be taken into consideration when consuming them.

	1 cup butter
	1/2 teaspoon salt
	2 cups chopped pecans
	1 tablespoon vanilla extract
	2 cups all-purpose flour
	1/2 cup confectioners ' sugar