Spanish Olive and Molasses Spread

May 11, 2023May 11, 20230 1

Spanish Olive and Molasses Spread recipe that is perfect for any appetizer plate

by The Chefin Appetizer

Prep

5 min

Cook

0 min

Ready In

5 min

Level

Very easy

Rating

Ingredients

	1 cup pimento-stuffed green olives ( Spanish )
	2 tablespoons fresh breadcrumbs
	1 tablespoon capers , drained
	2 garlic cloves , coarsely chopped
	1 teaspoon molasses
	black pepper , freshly ground to taste

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

The Spanish Olive and Molasses Spread is a unique and flavorful appetizer that is perfect for any occasion. The combination of pimento-stuffed green olives, capers, and molasses gives the spread a tangy, slightly sweet flavor that pairs well with a variety of other appetizer dips and spreads. It is incredibly easy to make and can be served on sliced bread or crackers, making it the perfect addition to any appetizer plate. Whether you are entertaining guests or just looking for a new way to enjoy olives, this spread is sure to be a hit.

Instructions

1.	In a food processor, combine the green olives, breadcrumbs, capers, garlic cloves, molasses, and black pepper.
2.	Pulse the ingredients until they form a coarse paste.
3.	Scrape the mixture into a bowl and stir to combine.
4.	Serve the Spanish Olive and Molasses Spread on sliced bread or crackers.

PROS

This spread is incredibly easy to make and has a unique, tangy flavor that pairs well with a variety of other appetizer dips and spreads.

It is perfect for anyone who loves olives and is looking for a new way to enjoy them.

CONS

The spread may be too salty for some people, depending on their taste preferences.

It is also relatively high in sodium, so it should be enjoyed in moderation for those watching their salt intake.

HEALTH & BENEFITS

Olives are a good source of healthy fats, antioxidants, and minerals such as iron and copper. They have also been shown to have anti-inflammatory properties and may help improve heart health.