Tangerine Sorbet (Sorbette De Mandarina)

May 11, 2023May 11, 20230 10

Refreshing Tangerine Sorbet recipe for dessert

Tangerine Sorbet (Sorbette De Mandarina)

by The Chefin Dessert

Prep

10 min

Cook

5 min

Ready In

7 hours 15 min

Level

Easy

Rating

Ingredients

	1 1/4 cups sugar
	1/3 cup light corn syrup
	3 cups tangerine juice ( from about 10 medium-size tangerines )
	1/3 cup fresh lemon juice
	2 tablespoons tangerine zest , finely grated

Nutrision Information

Servings Per Recipe

Calories

335

Sugar

83g

Fat

Tangerine Sorbet, also called as Sorbette De Mandarina in Spanish, is a refreshing dessert that is perfect for hot summer days. It is made with the tangy and sweet flavors of fresh tangerines, which make it a perfect dessert after spicy or rich meals. This sorbet makes an excellent alternative to traditional ice cream because of its refreshing and fruity taste. It is a light and healthy dessert option that is sure to satisfy your sweet cravings without the guilt.

Instructions

1.	In a saucepan, combine sugar and corn syrup with 1/2 cup of water.
2.	Over medium heat, cook, stirring occasionally, until the sugar dissolves completely.
3.	Let the syrup cool a bit, then stir in the tangerine juice, lemon juice, and tangerine zest.
4.	Transfer the mixture to a blender or food processor and blend until the zest is finely minced.
5.	Strain the mixture through a sieve to remove any solids or lumps.
6.	Cover and refrigerate until chilled, about 2 hours.
7.	Churn the mixture in an ice cream maker until it reaches a soft-serve consistency.
8.	Transfer to a container and freeze for at least 2 hours, or until firm.

PROS

This Tangerine Sorbet is a perfect dessert for those who love the tangy and refreshing flavor of tangerine.

It is dairy-free, gluten-free, and vegan-friendly that makes it a perfect dessert for everyone.

CONS

As this sorbet does not contain any fat content, it tends to get very hard if left in the freezer for too long.

Also, it is high in sugar content that makes it less suitable for people with diabetes.

HEALTH & BENEFITS

Tangerines are an excellent source of vitamin C, which acts as an antioxidant and helps in improving the immune system.
It also contains flavonoids, which promote healthy blood circulation and protect against heart diseases.
The sorbet is gluten-free, dairy-free, and contains no artificial additives, making it a healthy and refreshing dessert option.