Ingredients

3 red onions , finely chopped
1/2 lb pitted black olives
1 tablespoon honey
salt and black pepper , to taste
4 tablespoons olive oil
3 tablespoons white wine vinegar
Onion Salad With Honey is a classic Andorran dish that is simple and delicious. Red onions are a staple ingredient in Andorran cuisine, and this dish highlights their unique flavor perfectly. The addition of honey and black olives brings out the sweet and salty notes of the salad, making it a perfect accompaniment to any meal. Whether you're looking for a light lunch or a side dish for your dinner party, Onion Salad With Honey is sure to satisfy your taste buds.

Instructions

1.In a small mixing bowl, whisk the olive oil, white wine vinegar, honey, salt, and black pepper together until well combined.
2.In a large mixing bowl, toss the finely chopped red onions and black olives together.
3.Pour the dressing over the top of the onion and olive mix and toss until everything is well coated with the dressing.

PROS

Onion Salad With Honey is a simple yet delicious salad that is perfect for any meal.

The sweet and tangy flavors of the honey and vinegar dressing pair perfectly with the slightly bitter flavor of the red onions and the salty taste of the black olives.

CONS

The salad can be a bit overpowering due to the strong flavors of the onions and olives.

It might not be the best choice for those who are not fans of bold flavors.

HEALTH & BENEFITS

Onion Salad With Honey is a healthy and nutritious option that is loaded with antioxidants and nutrients.
The red onions in this salad are an excellent source of fiber, Vitamin C, and flavonoids that help fight off illnesses.
The salad is also rich in monounsaturated fats that are great for heart health.

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