My Grandma’s Shoo-Fly Pie

May 11, 2023May 11, 20230 17

My Grandma's Shoo-Fly Pie recipe

by The Chefin Dessert

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

426

Sugar

57g

Fat

10g

My Grandma's Shoo-Fly Pie is a traditional Pennsylvania Dutch dessert that has been passed down through my family for generations. It is a sweet, moist, and flavorful pie that is sure to impress your guests. The name 'shoo-fly' comes from the fact that the pie is so sweet that it attracts flies, and people used to have to shoo them away. However, the delicious taste of the pie more than makes up for any inconvenience. This is the perfect dessert for a family gathering, or to share with friends over a cup of coffee.

Instructions

1.	Preheat the oven to 375°F (190°C).
2.	In a large bowl, mix together the molasses, hot water, and baking soda until well combined.
3.	Stir in the beaten egg.
4.	In a separate bowl, mix together the flour, brown sugar, and shortening to form a crumbly texture.
5.	Pour half of the molasses mixture into the pie shell.
6.	Sprinkle half of the crumb mixture over the molasses mixture.
7.	Pour in the remaining molasses mixture.
8.	Sprinkle the remaining crumb mixture over the top.
9.	Bake for 40-45 minutes, or until the filling is set.
10.	Let cool completely before serving.

PROS

My Grandma’s Shoo-Fly Pie is a classic dessert that is sweet, moist, and delicious.

It’s easy to make and can be enjoyed by the whole family.

CONS

This pie is high in sugar and calories, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This pie is not particularly healthy, but molasses has been linked to various health benefits. It is a good source of iron, potassium, and calcium, and it may help to reduce inflammation in the body.

	1 pie shell
	1 cup molasses
	3/4 cup hot water
	3/4 teaspoon baking soda
	1 egg , beaten
	1 1/2 cups all-purpose flour
	1 cup packed brown sugar
	1/4 cup shortening