Fresh Strawberry Icelandic Skyr Yogurt Cupcakes

May 11, 2023May 11, 20230 3
Fresh and Healthy Strawberry Skyr Yogurt Cupcakes
in Dessert

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 3/4 cups flour
1/4 cup sugar
2 teaspoons baking soda
1/4 teaspoon salt
3/4 cup strawberry icelandic skyr yogurt
1/2 cup milk
2 cups chopped fresh strawberries
1/2 cup vegetable oil
1 teaspoon vanilla

Nutrision Information

Servings Per Recipe
12
Calories
197
Sugar
7g
Fat
9g
These Fresh Strawberry Icelandic Skyr Yogurt Cupcakes are a delicious and healthy dessert option, perfect for satisfying your sweet tooth without the added guilt. The use of skyr yogurt and fresh strawberries make these cupcakes a light and refreshing treat. They are easy to make and can be enjoyed any time of day.

Instructions

1.Preheat oven to 350°F (180°C). Line a cupcake pan with liners.
2.In a medium bowl, whisk together flour, sugar, baking soda, and salt.
3.In a separate bowl, mix together the skyr yogurt, milk, strawberries, vegetable oil, and vanilla.
4.Add the dry ingredients to the wet ingredients and stir until just combined.
5.Pour the batter evenly into the lined cupcake pan.
6.Bake for 18-20 minutes, or until a toothpick inserted in the center comes out clean.
7.Let cool completely before serving.

PROS

These cupcakes are a healthy alternative to traditional cupcakes, with the added benefits of protein and fresh strawberries.
The skyr yogurt adds a tangy and creamy flavor.

Perfect for a guilt-free dessert or snack.

CONS

These cupcakes may not be as sweet as traditional cupcakes, and some may prefer a sweeter treat.

They also have a slightly denser texture due to the yogurt and fresh strawberries.

HEALTH & BENEFITS

This recipe is a healthier dessert option due to the use of skyr yogurt and fresh strawberries.
Skyr yogurt contains high levels of protein and beneficial bacteria, which can aid in digestion and immune function.
Strawberries are also packed with antioxidants and vitamin C, which can support heart health and boost the immune system.

Print

Leave a Reply

Your email address will not be published.