Four-Spice Powder Quatre-épices

May 11, 2023May 11, 20230 1

Authentic Four-Spice Powder Quatre-épices recipe

by The Chefin Spice Blend

Prep

5 min

Cook

N/A

Ready In

5 min

Level

Very easy

Rating

Ingredients

	2 teaspoons white pepper
	2 teaspoons ground nutmeg
	1 teaspoon ground allspice
	1 teaspoon ground cloves

Nutrision Information

Servings Per Recipe

N/A

Calories

N/A

Sugar

N/A

Fat

N/A

Quatre-épices is a French spice blend that translates to 'four spices' in English, traditionally consisting of pepper, nutmeg, cinnamon, and cloves. This recipe uses a slightly different combination of spices, with white pepper replacing black pepper for a milder taste and allspice adding a unique flavor. It is widely used in French and European cuisine, particularly in soups, stews, and meat dishes. Make this spice blend ahead of time and use it whenever a recipe calls for quatre-épices.

Instructions

1.	In a small bowl, combine white pepper, nutmeg, allspice, and cloves, stirring until evenly mixed.
2.	Store the spice blend in an airtight container in a cool, dry place, away from direct sunlight.

PROS

This homemade quatre-épices spice blend is easy to make and adds a unique flavor to any dish.

It is versatile and can be used in a variety of recipes, such as soups, stews, meat dishes, and more.

CONS

While quatre-épices is a flavorful spice blend, it may not be suitable for individuals who have a sensitivity to spicy foods.

In addition, it may not be readily available in all grocery stores, so some planning may be required to obtain the necessary ingredients.

HEALTH & BENEFITS

While this spice blend does not have any specific health benefits, it can be used to add flavor to healthy dishes such as lean proteins and vegetables, which can support a well-balanced diet.