Ingredients

1/2 cup butter
1 small onion , finely chopped
2 cups ketchup
1/3 cup distilled white vinegar
1/2 cup water
3 tablespoons brown sugar
2 teaspoons prepared yellow mustard
2 tablespoons Worcestershire sauce
1 1/2 pounds chipped chopped ham
8 kaiser rolls , split
1 cup pickle relish ( optional )
Pittsburgh Ham Barbecues sandwich features a tangy and mouth-watering BBQ sauce made from a delightful blend of ketchup, vinegar, and Worcestershire sauce. The recipe calls for chopped ham that is spread between two slices of Kaiser rolls topped with pickle relish. This sandwich is the perfect way to enjoy ham and is a perfect dish for someone who is looking for a quick and easy meal. It is the perfect recipe for lunch in the office or at home.

Instructions

1.In a large saucepan, melt the butter and sauté the onion until it is soft.
2.Add the ketchup, white vinegar, water, brown sugar, mustard, and Worcestershire sauce and stir well.
3.Add the chopped ham and mix it into the sauce.
4.Simmer the ham mixture on low heat for 15-20 minutes until it is heated through.
5.Toast the split Kaiser rolls and spoon the ham mixture on top of the bottom half.
6.Add a dollop of pickle relish on the top half of the roll and place it over the ham.
7.Serve hot and enjoy!

PROS

Pittsburgh Ham Barbecues is easy-to-make and delicious to eat.

It is perfect for a quick lunch or a snack.

The ham is flavorful and the sauce is tangy with a hint of sweetness.

CONS

This sandwich may not be suitable for those who are watching their salt intake as it contains a fair amount of salt from the ham and ketchup.

The sandwich may not be ideal for someone who is seeking a low-carb or low-fat diet.

HEALTH & BENEFITS

Ham is an excellent source of protein and iron, essential nutrients for building and maintaining muscles.
The condiments and sauce used in Pittsburgh Ham Barbecues sandwich contain vinegar, mustard, and brown sugar that can boost your immune system.
The fiber content in pickle relish can aid in lowering cholesterol levels.

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