Bacon Wrapped Heart Attack “Meatloaf”

May 11, 2023May 11, 20230 2
Bacon Wrapped Heart Attack Meatloaf, a hearty and flavorful addition to your dinner table.
in Meat

Prep

15 min

Cook

1 hr 15 min

Ready In

1 hr 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs lean ground beef
1 egg
1 packet onion soup mix
4 tablespoons steak sauce ( like A1 )
1 tablespoon minced garlic
1/2 cup hot water
3/4 cup oatmeal
1/2 teaspoon basil
1 loaf French bread , loaf ( on the thinner side )
2 links smoked sausage
20 bacon , strips

Nutrision Information

Servings Per Recipe
8
Calories
452
Sugar
2g
Fat
32g
The Bacon Wrapped Heart Attack Meatloaf is a hearty and flavorful addition to your dinner table. This indulgent meatloaf is made with lean ground beef, smoked sausage, and wrapped in strips of bacon, giving it a unique and delicious flavor that is sure to satisfy any meat lover. While not the healthiest meal option, this recipe is perfect for special occasions or when you want to indulge in something a little different than the usual dinner fare. Serve with your favorite sides, and enjoy the deliciousness of this meatloaf with family and friends!

Instructions

1.Preheat oven to 350°F.
2.In a large bowl, mix together the ground beef, egg, onion soup mix, steak sauce, minced garlic, hot water, oatmeal, and basil, until just combined.
3.Cut French bread into small cubes and finely chop smoked sausage.
4.Fold bread and sausage into the meat mixture.
5.Line a 9x5 inch loaf pan with bacon strips.
6.Fill the pan with meat mixture, ensuring that it is well compressed and leveled.
7.Fold the bacon strips over the meat, and tuck in the ends underneath.
8.Cover the pan with aluminum foil.
9.Bake in preheated oven for 1 hour.
10.Remove aluminum foil, and return to oven for an additional 15 minutes to crisp up the bacon.
11.Remove from oven, and let sit for 10 minutes before cutting.
12.Slice and serve hot with your favorite sides.

PROS

The Bacon Wrapped Heart Attack Meatloaf is a delicious and unique take on traditional meatloaf.

The combination of lean ground beef, smoked sausage, and bacon yields a satisfying and hearty meal that will leave you feeling full and satisfied.

CONS

This recipe is high in fat and calories, and should be enjoyed in moderation as part of a balanced diet.

Additionally, the amount of sodium in this recipe may be a concern for those with dietary restrictions.

HEALTH & BENEFITS

While the Bacon Wrapped Heart Attack Meatloaf is not the healthiest meal option, it does contain a good amount of protein and iron from the ground beef and smoked sausage.
Using lean ground beef and turkey bacon can also help to reduce the overall fat content of the dish.

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