Lemon-Sour Cream Mousse

May 11, 2023May 11, 20230 14
Luscious Lemon-Sour Cream Mousse recipe for a light and tangy dessert
in Dessert

Prep

15 min

Cook

5 min

Ready In

2 hr 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2/3 cup sugar
2 lemons , juice and zest of , grated
1/2 cup ice water
2 packages unflavored gelatin , packets
6 egg whites
1/4 teaspoon salt
8 ounces cream cheese , softened
2 cups sour cream
of fresh mint ( to garnish )

Nutrision Information

Servings Per Recipe
6
Calories
345
Sugar
33g
Fat
19g
If you're looking for a light and refreshing dessert, this Lemon-Sour Cream Mousse is the perfect choice. The combination of tangy lemon and creamy sour cream creates a unique flavor that will delight your taste buds. Not to mention, the beautiful presentation of the layered mousse is sure to impress your guests. Whether you're looking for a dessert to serve at a summer barbecue or a fancy dinner party, this recipe is easy to make and is sure to be a crowd-pleaser.

Instructions

1.In a medium saucepan over medium heat, whisk together the sugar, lemon juice, zest, and ice water until the sugar dissolves.
2.Sprinkle the gelatin over the top and whisk constantly until the gelatin dissolves, about 1 minute.
3.Remove from heat and let the mixture cool to room temperature.
4.In a large bowl, beat the egg whites and salt with an electric mixer until stiff peaks form.
5.In a separate bowl, beat the cream cheese and sour cream until smooth.
6.Gradually stir the lemon mixture into the cream cheese mixture until well combined.
7.Gently fold in the egg whites until just combined.
8.Pour the mixture into 6 glasses and chill for at least 2 hours before serving.
9.Garnish with fresh mint before serving.

PROS

This Lemon-Sour Cream Mousse is a light and tangy dessert that is perfect for hot summer days or after a heavy meal.

The unique combination of lemon and sour cream creates a refreshing flavor that is not too sweet.

Easy to make and perfect for entertaining with its beautiful presentation.

CONS

This dessert is not suitable for vegans or people who are lactose intolerant.

It contains high amounts of sugar, which should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This Lemon-Sour Cream Mousse contains vitamin C from lemons, which can help to boost your immune system and support healthy skin.
Sour cream also provides probiotics that can aid in improving gut health.

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