Ebelskiver (Spiced Apple-Filled Pancakes)

May 11, 2023May 11, 20230 2
Spiced Apple-Filled Pancakes recipe that makes your breakfast more delightful
in Breakfast/Brunch

Prep

25 min

Cook

30 min

Ready In

55 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon unsalted butter
3 tablespoons light brown sugar , firmly packed
3 granny smith apples , peeled and grated
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves
1/8 teaspoon freshly grated nutmeg
1/4 teaspoon ground cinnamon
1/2 lemon , juice of
1 cup heavy cream
1/4 cup maple syrup
1/4 teaspoon salt
1 3/4 cups all-purpose flour
3/4 teaspoon baking soda
1 teaspoon baking powder
1 1/2 tablespoons granulated sugar
1/2 teaspoon salt
3 egg yolks
1 1/3 cups buttermilk
1/2 cup sour cream
5 egg whites
5 tablespoons unsalted butter , melted
1 tablespoon confectioners ' sugar
1/4 teaspoon cinnamon

Nutrision Information

Servings Per Recipe
12
Calories
313
Sugar
17g
Fat
15g
Ebelskiver is a traditional Danish dish that transforms the humble pancake into something special. These spiced apple-filled pancakes are a unique and tasty twist on the classic pancake recipe that is sure to please the whole family. The pancakes are round in shape and have a crispy exterior. The filling of spiced apple and cream adds a delicious dimension to the dish, making it perfect for special occasions or lazy weekends. Top them off with some powdered sugar and cinnamon, and you get a perfect breakfast treat.

Instructions

1.In a medium saucepan, melt the butter over medium heat.
2.Add the brown sugar and cook, stirring constantly, until the sugar is dissolved.
3.Add the grated apples, ginger, cloves, nutmeg, cinnamon, and lemon juice and stir to combine.
4.Cook for 10-12 minutes, stirring occasionally, until the apples are soft and the mixture is thickened.
5.Remove the pan from heat and set aside to cool.
6.In a large mixing bowl, whisk together the flour, baking soda, baking powder, granulated sugar, and salt.
7.In a separate bowl, whisk together the egg yolks, buttermilk, and sour cream until smooth.
8.Pour the wet ingredients into the dry ingredients and whisk until well combined.
9.In another bowl, beat the egg whites until they form stiff peaks.
10.Gently fold the egg whites into the pancake batter until just combined.
11.Heat a pancake pan on medium heat and brush with melted butter.
12.Using a small ladle or cookie scoop, pour the batter into the pan, filling each mold halfway.
13.Spoon a teaspoon of cooled apple mixture into each mold, then top with more batter to fill each mold.
14.Cook for 4-5 minutes, until the bottom is golden brown and the edges start to look set.
15.Use a wooden skewer or chopstick to flip each pancake over and cook for an additional 3-4 minutes, until the other side is golden brown.
16.Remove the pancakes from the pan and place them on a wire rack to cool slightly before dusting with powdered sugar and cinnamon.
17.

PROS

Ebelskiver Pancakes are fluffy, flavorful and a perfect way to start your day!
The spiced apple filling adds a delicious twist to a traditional pancake recipe.

Great for breakfast or as a dessert option.

CONS

These pancakes are relatively high in fat and calories due to the use of cream and butter as ingredients.

The process of making each pancake is time-consuming.

HEALTH & BENEFITS

While not the healthiest breakfast option, substituting whole wheat flour or reducing the sugar content can increase the nutritional value of the dish. Apples are a good source of fiber and vitamin C, which can help boost the immune system and improve digestion.

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