Ingredients

1 pinch salt
1 teaspoon baking powder
1 teaspoon ground cinnamon
2 cups flour , plus
extra flour , for pan
1 cup butter , softened , plus
more butter , for the pan
1 cup sugar , plus
more sugar , for the top of the cake
3 eggs
4 cups apples , peeled , cored , sliced
Appletorte, also known as Scandinavian Apple Cake, is a classic dessert enjoyed in Northern Europe. The cake is made with fresh sliced apples and a sweet, cinnamon-infused batter that is baked to perfection. The end result is a soft, moist apple cake that is perfect for any occasion. This recipe is a great way to enjoy the flavors of fall all year round, and the cake pairs perfectly with a cup of coffee or tea. Treat yourself and your loved ones to a slice of this delicious cake today!

Instructions

1.Preheat oven to 350°F. Grease a 9-inch springform pan with butter and dust with flour.
2.In a medium bowl, whisk together the flour, baking powder, salt, and cinnamon.
3.In a separate large bowl, cream together the softened butter and sugar until light and fluffy. Mix in the eggs one at a time, followed by the flour mixture. Stir in the sliced apples.
4.Pour the batter into the prepared pan. Sprinkle additional sugar on top.
5.Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Allow to cool before cutting into slices and serving.

PROS

This apple cake is a classic Scandinavian dessert that is sweet and satisfying.

Easy to make with simple ingredients that can be found at any grocery store.

CONS

This cake is high in calories and sugar and should be enjoyed in moderation as part of a balanced diet.

It is not suitable for those with dietary restrictions or allergies to any of the ingredients.

HEALTH & BENEFITS

This apple cake contains fiber, vitamins, and antioxidants from the fresh apples and cinnamon.
It can be a satisfying treat to satisfy your sweet tooth while still providing some nutritional value.

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