Sour Cream Nut Pie – Nøddetærter Med Flødecr

May 11, 2023May 11, 20230 6
Sour Cream Nut Pie - Nøddetærter Med Flødecr for dessert time
in Dessert

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 eggs
1 cup sugar
1 cup sour cream
1 teaspoon cornstarch
1/2 teaspoon lemon extract
1/4 teaspoon cinnamon
1/4 teaspoon ground cloves
1 cup nuts ( ground )
1 unbaked pie shell

Nutrision Information

Servings Per Recipe
8
Calories
460
Sugar
43g
Fat
28g
Sour Cream Nut Pie - Nøddetærter Med Flødecr is a classic Danish dessert that is perfect for sharing with your family and friends. It is pretty easy to make and has a rich, buttery flavor that will satisfy your sweet cravings. The addition of nuts gives a nice crunch to the dessert, and the cinnamon and ground cloves add a bit of spiciness to the pie. If you are looking for a decadent dessert to impress your guests, this Sour Cream Nut Pie - Nøddetærter Med Flødecr is the way to go.

Instructions

1.Preheat the oven to 375°F.
2.Whisk together eggs, sugar, sour cream, cornstarch until smooth.
3.Add lemon extract, cinnamon, and ground cloves, and whisk again until everything is combined.
4.Fold in the nuts and pour the mixture into the unbaked pie shell.
5.Bake the pie in the preheated oven for 40-45 minutes until the filling is set and the crust is golden brown.
6.Let the pie cool down before serving.

PROS

Sour Cream Nut Pie – Nøddetærter Med Flødecr is a perfect dessert to satisfy your sweet tooth.

It is incredibly easy to make and requires only a few ingredients that you may already have on hand.

The blend of cinnamon and ground cloves provides a delightful combination of flavors.

CONS

The filling in this pie is relatively dense, making this dessert a bit heavy on the stomach.

Although it is perfect for cold weather, it is not ideal for summer days as the sour cream may be too heavy.

HEALTH & BENEFITS

Sour Cream Nut Pie – Nøddetærter Med Flødecr is not a particularly healthy dessert, but it can be enjoyed in moderation as part of a balanced diet.
Nuts are an excellent source of healthy fats, protein, vitamins, and minerals.
Sour cream does provide a source of calcium and vitamin B12, but it is also high in calories and fat.

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