Quick Cucumber Pickles With Rye Bread and Cheese

May 11, 2023May 11, 20230 4
Quick and Easy Recipe for Cucumber Pickles with Rye Bread and Cheese
in Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 English cucumbers
2 teaspoons kosher salt
1/2 cup cider vinegar
1/4 cup sugar
1 tablespoon dry mustard
2 teaspoons horseradish
1 tablespoon fresh dill , minced
1 loaf rye bread
12 -16 ounces semisoft cheese ( preferably German )

Nutrision Information

Servings Per Recipe
4
Calories
278
Sugar
17g
Fat
11g
This recipe for Quick Cucumber Pickles with Rye Bread and Cheese is perfect for a quick and easy snack. The combination of tangy pickles, hearty rye bread, and savory cheese makes for a tasty and satisfying treat. Whether you're looking for a healthy snack or a savory appetizer, this recipe is sure to please. The best part is that it only takes a few minutes to prepare.

Instructions

1.Cut cucumbers into thin slices and place them in a bowl.
2.Add kosher salt to the cucumbers and toss to combine. Let it sit for at least 10 minutes.
3.In a small saucepan over medium heat, combine cider vinegar, sugar, dry mustard, and horseradish. Let it simmer for a few minutes until sugar is dissolved.
4.Pour the vinegar mixture over the cucumbers and mix in fresh minced dill.
5.Serve with slices of rye bread and semisoft cheese.

PROS

This recipe is a simple and easy way to make a healthy and delicious snack.

The cucumbers are a low-calorie and nutrient-rich vegetable that can help maintain hydration and improve heart health.

Rye bread is known for its high fiber content, making it a good choice for digestive health.

Semisoft cheese has a lower fat content compared to hard cheeses, making it a healthier option for cheese lovers.

CONS

The sugar content in the recipe may not be suitable for individuals with diabetes or those who are trying to limit their sugar intake.

Although semisoft cheese is lower in fat, it may still be high in sodium.

HEALTH & BENEFITS

Cucumbers are high in water content, which can help keep the body hydrated and flush out toxins.
They are also a good source of vitamin C, which supports immune system function and collagen production for healthy skin.
Rye bread is high in fiber, which can lower cholesterol levels and improve digestion.
Horseradish may help stimulate digestion and boost the immune system.

Print

Leave a Reply

Your email address will not be published.