Homestyle Macaroni Salad

May 11, 2023May 11, 20230 13
Creamy Homestyle Macaroni Salad Recipe
in Side

Prep

15 min

Cook

15 min

Ready In

1 hour 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb macaroni
4 hard-cooked eggs , chopped
1 cup chopped celery
1/4 cup finely chopped red pepper
1 tablespoon minced jalapeno pepper
1/3 cup chopped red onion
1/2 cup buttermilk
1/2 cup mayonnaise
3 tablespoons cider vinegar
3 tablespoons snipped fresh chives
1 teaspoon garlic salt
1/4 teaspoon cayenne pepper
1/4 teaspoon fresh ground pepper

Nutrision Information

Servings Per Recipe
8
Calories
414
Sugar
5g
Fat
23g
Homestyle Macaroni Salad is a classic American side dish that has been enjoyed for generations. It’s a creamy, comforting dish that combines al dente macaroni with a flavorful dressing made of buttermilk, mayonnaise, vinegar, and herbs. This version adds in a bit of spice with the addition of jalapeno pepper, a colorful crunch with red onion, and fresh chives. Although this dish is often served at summertime picnics and barbecues, it's delicious any time of the year!

Instructions

1.Cook macaroni according to package directions, then rinse with cold water until completely cool.
2.In a large bowl, combine cooled macaroni, chopped eggs, celery, red pepper, jalapeno pepper, and red onion.
3.In a separate bowl, whisk together buttermilk, mayonnaise, cider vinegar, chives, garlic salt, cayenne pepper, and ground pepper.
4.Pour the dressing over the macaroni mixture, stirring gently until all ingredients are coated.
5.Cover and refrigerate for at least 1 hour before serving.

PROS

This homestyle macaroni salad is a tasty and creamy side dish perfect for summer barbecues, picnics, or potlucks.

It can be made ahead of time and stored in the fridge until ready to serve.

CONS

This dish is relatively high in calories and fat, especially due to the mayonnaise used in the dressing.

It may not be ideal for those following a low-fat diet.

HEALTH & BENEFITS

While this salad may not be the healthiest option, it does contain some nutritional benefits.
Macaroni provides a source of carbohydrates while the vegetables add fiber, vitamins, and minerals.
Additionally, the buttermilk used in the dressing contains probiotics that are good for digestive health.

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