Obazda – Bavarian Style Camembert Spread

May 11, 2023May 11, 20230 14

Obazda - Bavarian Style Camembert Spread with a twist

by The Chefin Spread

Prep

15min

Cook

0min

Ready In

15min

Level

Very easy

Rating

Ingredients

	200 g camembert cheese ( or Brie Cheese in cubes , full fat works best )
	60 g butter ( softened )
	1 tablespoon creme fraiche
	1 onion ( small , chopped very thinly )
	1 teaspoon caraway seed ( pestled roughly or a generous pinch of ground ones )
	1 teaspoon sweet paprika
	hot paprika , to your liking
	salt and pepper

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

Fat

40g

Obazda is a classic Bavarian spread, made with camembert cheese, butter, and spices. This recipe puts a twist on the traditional Obazda by adding creme fraiche and using paprika instead of beer. The result is a rich and creamy spread that can be enjoyed with bread, crackers, or raw vegetables. Perfect for a summer picnic or a cozy night in!

Instructions

1.	In a mixing bowl, mash the camembert cheese with a fork until smooth.
2.	Add the softened butter, creme fraiche, and chopped onions, and continue to mix until well combined.
3.	Add the caraway seed, sweet paprika, hot paprika (to your liking), salt, and pepper. Mix until everything is well-incorporated.
4.	Serve on a toasted bread slice or as a dip with sliced vegetables and pretzels. Enjoy!

PROS

This delicious spread is easy to make and perfect for snacking with friends and family.

The combination of soft cheese, creamy butter, and spices make it a unique and flavorful dish!

CONS

This spread is high in fat and calories, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Camembert cheese is a good source of protein and calcium, and contains probiotics that promote gut health.
Caraway seeds are rich in antioxidants, vitamins, and minerals, and possess anti-inflammatory and antiseptic properties.