Ingredients

6 potatoes
1/2 lb bacon
1 onion , diced
1 tablespoon flour
1/2 cup vinegar
1/2 cup water
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon sugar
Kapuscinski German Potato Salad is a hearty and savory salad that originates from Germany. This dish is perfect for those who love bacon and potatoes, as it combines these two ingredients in a tangy and flavorful salad that is sure to satisfy your cravings. This salad is usually served warm or at room temperature and goes well with grilled meats or as a dish on its own.

Instructions

1.Rinse and dry the potatoes. Then, place them in a pot and cover them with water.
2.Cook the potatoes for about 20 minutes until they are tender.
3.While the potatoes are cooking, chop the bacon into small pieces and cook it on medium heat.
4.Add the diced onion to the bacon and cook until the onion is translucent.
5.In a separate bowl, mix together the flour, vinegar, water, salt, pepper, and sugar until smooth.
6.Pour the mixture into the pan with the bacon and onions and stir until the sauce thickens.
7.Cut the potatoes into small cubes and add them to the pan, stirring gently so that the potatoes are coated with the sauce.
8.Let the salad cool for at least 30 minutes before serving.

PROS

Kapuscinski German Potato Salad is a delicious and hearty salad that is perfect for any occasion.

The combination of the tangy sauce and crunchy bacon makes this salad a standout dish.

CONS

Due to the high fat content of bacon, this salad is not particularly healthy and should be enjoyed in moderation.

Also, since the potatoes are cooked, their glycemic index is high, which means this dish may cause a spike in blood sugar levels for those with diabetes.

HEALTH & BENEFITS

Despite some of its drawbacks, this salad contains many vitamins and minerals that are important for our health.
Potatoes are a good source of vitamin C, while bacon contains protein and iron. In moderation, this dish can be part of a healthy, balanced diet.

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