German Apple-Plum Streusel

May 11, 2023May 11, 20230 5
German Apple-Plum Streusel that melts in your mouth
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter , softened
1/2 cup shortening
1 1/2 cups sugar
4 eggs
1 teaspoon almond extract
1 teaspoon vanilla extract
3 cups flour
1/2 teaspoon baking powder
6 -7 medium unpeeled plums , thinly sliced
5 -6 medium unpeeled golden delicious apples , thinly sliced
1/3 cup flour
1/4 cup brown sugar , packed
1/4 cup cold butter
1/4 cup pecans , chopped
1 cup confectioners ' sugar
1 -2 tablespoon milk

Nutrision Information

Servings Per Recipe
12
Calories
394
Sugar
33g
Fat
20g
German Apple-Plum Streusel is a tasty dessert that is very popular in Germany and other parts of Europe, especially during plum season. This streusel is made of a buttery and crumbly base, layered with thinly sliced apples and plums, then topped with a streusel crumb mixture and baked to perfection. It is often served as a dessert or accompanied by a cup of tea or coffee. This dessert is delicious and nourishing, making it a must-try for anyone who loves fruit-based desserts.

Instructions

1.Preheat oven to 350°F.
2.Using a large mixing bowl, cream together butter, shortening, and sugar until light and fluffy.
3.Add eggs, almond extract, and vanilla extract; beat until well combined.
4.In a separate bowl, whisk together flour and baking powder and gradually add to creamed mixture until combined.
5.Press dough onto the bottom of a greased 9x13 inch baking pan.
6.Layer the sliced apples and plums over the dough.
7.In a small bowl, mix together flour and brown sugar and cut in the cold butter until crumbly.
8.Stir in pecans and sprinkle mixture over the top of the fruit.
9.Bake for 45-50 minutes or until golden brown.
10.Allow to cool on a wire rack. In a small bowl, whisk together confectioners' sugar and milk to make a glaze. Drizzle the glaze over the cooled streusel, slice, and serve.

PROS

This streusel is delicate, buttery, and has a perfect balance of sweetness and tartness, all in one bite.

The recipe is simple, easy to make, and has a unique fruit combination.

CONS

This dessert is high in calories and contains a high amount of sugar and fat.

It is recommended to limit your portions and enjoy it occasionally.

HEALTH & BENEFITS

This recipe includes apples, which are rich in fiber and antioxidants and are beneficial for heart health. Plums are also rich in antioxidants and flavonoids, which are known for their anti-inflammatory effects and aiding in digestion. The pecans in this recipe add a source of protein, healthy fats, and fiber.

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