Almond Pear Flan

May 11, 2023May 11, 20230 3
Almond Pear Flan recipe that’s a perfect dessert for special occasions
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/4 cups all-purpose flour
3 ounces butter
3 tablespoons sugar
2 egg yolks
4 ounces butter
1/3 cup sugar
2 eggs
1 cup ground almonds
1 tablespoon all-purpose flour
3 pears , peeled , cored , quartered
2 tablespoons apricot jam

Nutrision Information

Servings Per Recipe
8
Calories
431
Sugar
25g
Fat
29g
Almond Pear Flan is a classic French dessert that has become popular all over the world. This delicious flan is made with a shortbread crust, a rich almond filling, and juicy pears that are baked to perfection, then glazed with apricot jam to give it a lovely shine and a sweet taste. It’s a perfect dessert for special occasions like weddings and parties, as well as for an indulgent evening treat. If you’re looking for a dessert that’s sure to impress your guests, Almond Pear Flan is the way to go!

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a large bowl, mix together the all-purpose flour, butter, sugar, and egg yolks to form a dough.
3.Knead the dough, then roll it out and place it into a 9-inch (23-cm) pie dish.
4.In another large bowl, cream together the butter and sugar until light and fluffy.
5.Beat in the eggs, one at a time, then stir in the ground almonds and all-purpose flour.
6.Spoon the almond mixture into the pie dish and smooth it out.
7.Arrange the pear quarters over the top, pushing them slightly into the almond mixture.
8.Bake for 45-50 minutes, or until the filling is golden brown and set.
9.Heat the apricot jam in a small saucepan until melted and brush over the top of the flan to glaze it.
10.Serve the flan warm or at room temperature.

PROS

Almond Pear Flan is a delicious dessert that is perfect for special occasions.

The combination of pears and almonds gives it a unique and delicate flavor.

It can be served warm or at room temperature.

CONS

The flan contains a significant amount of sugar and butter, so it should be enjoyed in moderation.

HEALTH & BENEFITS

The Almond Pear Flan contains almonds, which are a good source of healthy fats, fiber, protein, vitamins, and minerals, including Vitamin E, magnesium, and calcium.
These nutrients are essential for maintaining good bone and heart health, supporting brain function, and controlling blood sugar levels.

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