Berlin Blonde

May 11, 2023May 11, 20230 13

How to make Berlin Blonde Cocktail

by The Chefin Drinks

Prep

5 min

Cook

N/A

Ready In

5 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

Fat

The Berlin Blonde is a classic cocktail that originated in Germany in the early 20th century. With its creamy texture and warm spices, it's the perfect drink to cozy up with on a cold winter evening. While traditionally made with heavy cream, you can lighten up the recipe by using coconut cream or oat milk instead.

Instructions

1.	In a rocks glass, mix together the rum, Cointreau, and heavy cream.
2.	Add in a few shakes of cinnamon and stir until well combined.
3.	Garnish with a red maraschino cherry and enjoy!

PROS

The Berlin Blonde is a creamy and indulgent cocktail, perfect for sipping on a cold winter day.

The combination of rum and Cointreau creates a deliciously complex and flavorful drink.

CONS

This cocktail is high in calories and fat due to the heavy cream.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the Berlin Blonde is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Cinnamon is known to have anti-inflammatory properties and may help regulate blood sugar levels.

	1 ounce rum
	1 ounce Cointreau liqueur or 1 ounce triple sec
	1 ounce fresh heavy cream
	cinnamon
	red maraschino cherry , to garnish