Hazelnut Truffles

May 11, 2023May 11, 20230 9

Delicious Hazelnut Truffles recipe for a sweet treat

by The Chefin Dessert

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

	100 g ground hazelnuts
	2 tablespoons brandy or 2 tablespoons cognac
	100 g powdered sugar
	125 g milk chocolate

Nutrision Information

Servings Per Recipe

Calories

150

Sugar

12g

Fat

10g

Hazelnut truffles are a popular dessert around the world, with their rich chocolate and nutty flavor. They are a sweet treat that can be enjoyed after dinner or as a mid-day snack. These truffles are easy to make and require only four ingredients, making them a perfect recipe for novice cooks. The addition of hazelnuts to these truffles gives them a unique flavor and texture that sets them apart from other chocolate desserts.

Instructions

1.	In a large bowl, mix the ground hazelnuts and powdered sugar together
2.	Add in the brandy or cognac and mix well until a paste is formed
3.	Melt the milk chocolate in a separate bowl using a double boiler or the microwave
4.	Once melted, add the chocolate to the hazelnut mixture and stir well until fully combined
5.	Allow the mixture to cool and thicken in the refrigerator for at least 30 minutes
6.	Once cooled, roll the mixture into small balls and dust with cocoa powder

PROS

Hazelnut truffles are a sweet and decadent treat, perfect for satisfying a sugar craving
They are easy to make and can be stored in the refrigerator for later consumption

CONS

These truffles are high in calories and fat due to the chocolate and ground hazelnuts
They should be enjoyed in moderation as part of a balanced diet

HEALTH & BENEFITS

Hazelnuts are rich in fiber, vitamins, and minerals, such as vitamin E, magnesium, and calcium
They may have a positive impact on heart health by reducing cholesterol levels and promoting healthy blood vessels