Gluhwein (Hot Wine)

May 11, 2023May 11, 20230 4

Warm up on a cold day with this easy Gluhwein (Hot Wine) recipe

by The Chefin Beverage

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

20g

Fat

Gluhwein is a traditional German drink that is popular during the winter months. It is typically enjoyed at Christmas markets or while spending time with loved ones around a cozy fire. The warm and spicy flavors of this drink are perfect for snuggling up on a cold day and enjoying the company of friends and family. While Gluhwein is traditionally made with red wine, there are many variations that incorporate different spices and fruits. This recipe is easy to make and perfect for sharing with a group of friends.

Instructions

1.	In a large pot, combine the red wine, water, cinnamon stick, cloves, lemon slices, and sugar.
2.	Heat the mixture over medium heat, stirring occasionally until the sugar has completely dissolved.
3.	Increase the heat and bring the mixture to a simmer for 15-20 minutes, until the flavors have infused and the wine is hot.
4.	Remove from heat and strain the mixture to remove the cinnamon stick, cloves, and lemon slices. Serve hot and enjoy!

PROS

Gluhwein is a warm and comforting drink that is perfect for cold winter days.

The spices in this recipe give it a unique and delicious flavor that will make you feel cozy and relaxed.

CONS

As with any alcoholic beverage, Gluhwein should be consumed in moderation.

It is also high in sugar, so it should be enjoyed as an occasional treat.

HEALTH & BENEFITS

Red wine contains antioxidants and has been linked to numerous health benefits, including a reduced risk of heart disease and cancer.
Studies have also shown that cinnamon and cloves may help regulate blood sugar levels and have anti-inflammatory properties.

	1 bottle red wine
	1 cup water
	1 cinnamon stick
	2 cloves
	1/2 lemon , sliced
	1/3 cup sugar