Bierocks (German Hamburger- and Cabbage-filled rolls)

May 11, 2023May 11, 20230 1
German Bierocks recipe for a hearty meal
in Main

Prep

25 min

Cook

25 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cups cabbage , cut fine
1/2 cup onion , cut fine
2 tablespoons olive oil
1 lb hamburger
salt and pepper
cayenne pepper ( optional )
4 1/3 cups all-purpose flour
1 package active dry yeast
1 cup milk
1/3 cup sugar
1/3 cup butter
1 teaspoon salt
2 eggs

Nutrision Information

Servings Per Recipe
12
Calories
329
Sugar
7g
Fat
14g
Bierocks, also known as Runza, are a traditional German pastry that has been adapted in various forms around the world. They are typically made with a yeast dough and filled with a savory mixture, such as hamburger and cabbage. Bierocks are often found at food stands, festivals, and fairs as a portable meal option. They can be enjoyed hot or cold and are perfect to take on-the-go. This hearty dish is sure to satisfy your hunger and craving for comfort food.

Instructions

1.In a large skillet, cook the cabbage and onion in olive oil over medium heat until softened.
2.Add the hamburger to the skillet, season with salt, pepper, and cayenne pepper, and cook until browned.
3.In a large bowl, combine the flour, yeast, milk, sugar, butter, salt, and eggs until a dough forms.
4.Knead the dough on a floured surface until smooth and elastic.
5.Divide the dough into 12 equal pieces and roll out each piece to a circle.
6.Spoon the hamburger and cabbage mixture onto each dough circle and fold the dough in half to enclose the filling.
7.Pinch the edges of each bierock to seal.
8.Bake the bierocks in the oven at 375°F for 20-25 minutes or until golden brown.

PROS

Bierocks are a portable, savory pastry that make a great lunch or dinner option.

They are easy to make and can be customized to suit your taste preferences.

CONS

Bierocks are high in carbohydrates and can be high in calories depending on the filling used.

They are not recommended as a regular part of a diet.

HEALTH & BENEFITS

The cabbage in this recipe is high in fiber and vitamin C.
They can aid in digestion and boost your immune system. However, the high heat used to bake the bierocks may decrease some of the nutrients in the cabbage.

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