Ingredients

1 teaspoon cinnamon
1 teaspoon allspice , Ground
1/4 teaspoon clove , Ground
1/2 teaspoon salt
2 1/4 cups flour , Unbleached , Unsifted
1/2 teaspoon baking powder
1/2 cup almonds , Ground
1 teaspoon lemon , rind of , Grated
2 large eggs
3/4 cup sugar
3/4 cup honey
1/2 cup milk
1 cup confectioners ' sugar
1/2 teaspoon almond extract
1 teaspoon rum
1 tablespoon water
Lebkuchen (Spice Bars) are a beloved holiday treat in Germany and other parts of Europe. These sweet and spicy bars are typically made with honey, cinnamon, and a variety of other warming spices. They are often enjoyed with a cup of hot tea or coffee and are perfect for sharing with loved ones during the holiday season. While this recipe may take some time to prepare, the end result is well worth the effort.

Instructions

1.In a large mixing bowl, whisk together the cinnamon, allspice, clove, salt, flour, baking powder, ground almonds, and grated lemon rind.
2.In a separate bowl, beat the eggs and sugar until light and frothy.
3.Add in the honey and milk and whisk until well combined.
4.Gradually add the dry ingredients to the wet ingredients, stirring until a smooth and sticky dough forms.
5.Cover the dough and refrigerate for at least 30 minutes.
6.Preheat your oven to 350°F (175°C).
7.Divide the dough into four portions and roll each portion out into a 1/4-inch thick rectangle.
8.Cut the dough into bars of your desired size and place them on a greased baking sheet.
9.Bake for 10-15 minutes or until the edges are lightly browned.
10.In a small bowl, whisk together the confectioners' sugar, almond extract, rum, and water to make a glaze.
11.While the spice bars are still warm, brush the glaze onto each one and let them cool before serving.

PROS

These Lebkuchen (Spice Bars) are a traditional German holiday treat, perfect for sharing with family and friends.

They are sweet, spicy, and have a chewy texture that is sure to please your taste buds.

CONS

This recipe contains a lot of honey and sugar, so it is not the healthiest dessert option.

It is also fairly time-consuming to prepare and requires refrigeration before baking.

HEALTH & BENEFITS

While this recipe may not be the healthiest, it does have some potential health benefits.
The cinnamon and allspice used in this recipe have been linked to lowering blood sugar levels and reducing inflammation.
The ground almonds in this recipe also provide a good source of protein and healthy fats.

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