Ingredients

1/2 lb bratwurst , cooked and cut into 3/4 inch pieces
1 can sauerkraut , drained
1 cup swiss cheese , shredded
3/4 cup Bisquick or 3/4 cup Bisquick reduced-fat baking mix
1/2 cup milk
1/2 cup beer or 1/2 cup non-alcoholic beer
2 eggs
Impossibly Easy Oktoberfest Pie Bisquick is a staple dish during Oktoberfest celebrations, originating in Germany. It is a savory and hearty meal that combines bratwurst, sauerkraut, and Swiss cheese, all baked into a delicious Bisquick crust. It's a perfect meal to enjoy on a cold day with family and friends and pairs well with a cold beer or cider.

Instructions

1.Preheat oven to 400°F (200°C).
2.Spray a 9 inch (23 cm) glass pie plate with cooking spray.
3.In the pie plate, layer the cooked bratwurst, then the sauerkraut, and finally the shredded Swiss cheese.
4.In a medium bowl, mix together the Bisquick mix, milk, beer, and eggs until well combined.
5.Pour the batter mixture over the layer of cheese in the pie plate.
6.Bake for 25-30 minutes or until golden brown.

PROS

Impossibly Easy Oktoberfest Pie Bisquick is a quick and easy meal to prepare that is packed full of flavor.

Plus, it is a perfect dish to serve during Oktoberfest celebrations.

CONS

This dish is high in calories and fat so should be enjoyed in moderation as part of a balanced diet.

Also, the sauerkraut flavor may not be to everyone’s taste.

HEALTH & BENEFITS

While Impossibly Easy Oktoberfest Pie Bisquick is not particularly healthy, it does provide a good source of protein from the bratwurst and cheese in the dish.
In addition, sauerkraut is known for its gut-healthy benefits, as it is packed full of probiotics that aid in digestion.

Leave a Reply

Your email address will not be published.