Obsttorte (Fruit Torte)

May 11, 2023May 11, 20230 13
Fresh and fruity Obsttorte (Fruit Torte) recipe
in Dessert

Prep

20 min

Cook

45 min

Ready In

1 hour 5 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 cups unbleached flour
1/4 cup sugar
1 cup unsalted butter , NO margarine
2 egg yolks
4 cups fruit , fresh , canned , frozen
1/2 cup sugar , if fresh fruit is used
1/4 cup water
2 tablespoons cornstarch
1 egg white
1 tablespoon sugar
1/2 cup almonds , toasted , sliced
2 tablespoons sugar
1 teaspoon vanilla extract
1 cup heavy cream , whipped

Nutrision Information

Servings Per Recipe
8
Calories
480
Sugar
29g
Fat
31g
Obsttorte, also known as Fruit Torte, is a popular dessert in Germany and Austria. It is typically made with fresh fruit, a buttery crust, and a fluffy meringue topping. This recipe can be customized with any type of fruit you prefer, such as berries, peaches, or apricots. Served with a dollop of whipped cream, Obsttorte is a light and refreshing dessert that is perfect for summer gatherings.

Instructions

1.Preheat oven to 350°F (175°C).
2.In a bowl, mix together flour and sugar. Cut in butter until mixture is crumbly. Mix in egg yolks.
3.Press dough into a 10-inch (25cm) tart pan with a removable bottom.
4.Bake for 20-25 minutes or until lightly browned. Cool.
5.Arrange fruit on cooled crust. If using fresh fruit, mix 1/2 cup sugar and 1/4 cup water in a saucepan. Bring to a boil. Mix cornstarch and 2 tablespoons water. Add to saucepan. Cook while stirring for 1-2 minutes until thick. Spoon over fruit.
6.Beat egg white until stiff. Gradually add sugar, beating until glossy. Fold in almonds and vanilla. Spread over fruit.
7.Bake for 20-25 minutes or until meringue is lightly browned. Cool.
8.Before serving, top with whipped cream.

PROS

Obsttorte is a light and refreshing dessert that is perfect for summer gatherings.

It is made with fresh fruit and has a crunchy crust with a fluffy meringue topping.

CONS

This dessert does require some preparation and baking time.

It also contains sugar and butter, which should be consumed in moderation.

HEALTH & BENEFITS

The fresh fruit in this recipe provides a variety of vitamins and minerals, including vitamin C and potassium.
Almonds are a good source of healthy fats and protein.
However, this dessert should still be enjoyed in moderation as part of a balanced diet.

Print

Leave a Reply

Your email address will not be published.