Ingredients

9 tablespoons unsalted butter
1/2 cup sugar
1 ounce vanilla sugar
4 eggs
2/3 cup flour
1/2 cup cornstarch
2 teaspoons baking powder
4 ounces heavy cream
3/4 cup finely ground hazelnuts
2/3 lb cream cheese
8 tablespoons blackberry jam
2 tablespoons confectioners ' sugar
1/3 lb blackberry
confectioners ' sugar , for dusting
German Hazelnut Waffles With Blackberry Cream is a classic dish in Germany and is enjoyed as a sweet breakfast or dessert. The hazelnut flavor, combined with the sweetness of blackberry cream and the slight tartness of fresh blackberries, makes this dish a unique and decadent twist on traditional waffles. This recipe is perfect for a weekend brunch or holiday breakfast, as it is versatile and sure to impress your guests.

Instructions

1.In a large mixing bowl, beat together the unsalted butter, sugar, and vanilla sugar until fluffy.
2.Beat in the eggs until combined.
3.Sift together the flour, cornstarch, and baking powder, and add to the bowl of wet ingredients. Mix until well combined.
4.Stir in the heavy cream and finely ground hazelnuts.
5.Preheat a waffle iron and grease with cooking spray.
6.Pour batter into the waffle iron, and cook until golden brown and crispy.
7.In a separate bowl, combine the cream cheese, blackberry jam, and confectioners' sugar until smooth.
8.Serve the German Hazelnut Waffles topped with blackberry cream and fresh blackberries, and dust with confectioners' sugar.

PROS

The blend of hazelnuts, blackberries, and cream cheese creates a rich and flavorful taste that will leave you wanting more.

Easy to make, you can have a delicious and warm breakfast in no time!

CONS

These waffles are high in calories and fat.

While they make for a decadent breakfast treat, they should be consumed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although these waffles are not the healthiest, they do provide some health benefits.
Hazelnuts have been found to improve heart health and reduce inflammation, while blackberries are high in antioxidants and can strengthen the immune system.

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