German Rye Bread (Abm)

May 11, 2023May 11, 20230 0
German Rye Bread (Abm) Recipe for Bread Lovers
in Bread

Prep

15 min

Cook

3 hours

Ready In

3 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 tablespoon active dry yeast
1 tablespoon caraway seed
2 1/4 cups bread flour
1 1/2 teaspoons salt
2 1/2 tablespoons unsweetened cocoa
1 1/2 cups rye flour
1 1/4 cups warm water
1 1/2 tablespoons butter
2 1/2 tablespoons molasses

Nutrision Information

Servings Per Recipe
12
Calories
170
Sugar
3g
Fat
2g
German Rye Bread (Abm) is a classic German bread that has been enjoyed for centuries. Featuring a dense, chewy texture and a distinctive flavor profile, it is a favorite of bread lovers around the world. This recipe is a perfect way to enjoy the unique flavors of rye bread without the hassle of baking it from scratch. All you need is a bread machine and a few ingredients, and you can have a delicious loaf of German Rye Bread (Abm) ready in no time. Whether you enjoy it with a hearty bowl of soup or use it to make a delicious sandwich, German Rye Bread (Abm) is sure to satisfy your cravings for authentic German bread.

Instructions

1.Add yeast, caraway seeds, bread flour, salt, unsweetened cocoa, rye flour, warm water, butter, and molasses to your bread machine in the order recommended by the manufacturer.
2.Choose the Basic/White cycle and 1 1/2-pound loaf size.
3.When the baking cycle is complete, remove the bread and cool it on a wire rack before slicing and serving.

PROS

German Rye Bread (Abm) is renowned for its earthy, robust flavors and dense, chewy texture.
This easy-to-make machine-made version is easy to customize with additional herbs and spices, such as garlic powder or onion flakes.

It is incredibly filling, making it a perfect choice for those who want to keep away from high-carb white breads and crave something more satiating and substantial.

CONS

This bread is an acquired taste that may not be suitable for everyone.
Some people may find it too dense, while others may miss the fluffy texture of typical white breads.

Additionally, German Rye Bread (Abm) has a shorter shelf life than commercially made bread, so care should be taken to store it properly to ensure its freshness.

HEALTH & BENEFITS

German Rye Bread (Abm) is packed with nutrients and high in fiber. Rye flour is an excellent source of essential minerals such as magnesium, selenium, and phosphorus that can help improve blood sugar control, digestion, and heart health.
It is also low in calories, making it an ideal bread choice for those on a weight loss diet.

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