Nettie’s Molasses Gingersnaps

May 11, 2023May 11, 20230 5
Classic Nettie's Molasses Gingersnaps Recipe for a Perfect Evening snack
in Appetizer

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 cup margarine
1 cup brown sugar
1/4 cup molasses
1 egg
2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1 teaspoon clove
1 teaspoon ginger
1/2 cup granulated sugar
1/2 cup water

Nutrision Information

Servings Per Recipe
24
Calories
175 kcal
Sugar
15g
Fat
7g
Nettie's Molasses Gingersnaps are a classic American recipe. The ingredients make them soft and chewy in texture with a great aroma of spices and molasses. These cookies are perfect for any evening snacks with milk or tea. Nettie's Molasses Gingersnaps have been a household favorite for decades. They have a unique taste and texture that is different from any other cookie you have ever tasted. The recipe is easy and simple to follow with some basic ingredients.

Instructions

1.Preheat oven to 375°F.
2.In a large bowl, cream margarine and brown sugar together.
3.Add molasses and egg, mix well.
4.Sift together flour, baking soda, salt, and spices.
5.Mix sifted ingredients into the molasses mixture.
6.Roll dough into small balls.
7.Dip in granulated sugar and water mixture.
8.Place 2 inches apart on a cookie sheet.
9.Bake for 12-15 minutes.

PROS

These cookies are extremely delicious, soft and chewy in texture with a great aroma of spices and molasses.
They can be perfect for any evening snacks with milk or tea.

CONS

These cookies are high in sugar and calories which can lead to weight gain if consumed excessively.

Too much cinnamon intake can cause liver damage in some individuals.

HEALTH & BENEFITS

Molasses is a good source of iron and magnesium which is good for maintaining healthy bones, good heart health and reducing stress levels.
Ginger aids in digestion and helps prevent nausea.
Clove has antibacterial properties which can help maintain oral hygiene.

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