Nuss Dreiecken (Nut Triangles)

May 11, 2023May 11, 20230 0
Delectable Nuss Dreiecken (Nut Triangles) recipe for a sweet and nutty treat
in Pastry

Prep

40 min

Cook

25 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 2/3 cups flour
1 teaspoon baking powder
1/2 cup sugar
1 egg
1/2 cup butter or 1/2 cup margarine
4 tablespoons raspberry preserves
3/4 cup butter
3 tablespoons water
2/3 cup sugar
1 cup ground almonds
1/2 cup chopped almonds
2/3 cup chopped walnuts
6 ounces milk chocolate
1 teaspoon milk

Nutrision Information

Servings Per Recipe
12
Calories
342
Sugar
24g
Fat
22g
Nuss Dreiecken is a traditional German pastry that has been enjoyed for generations. These nut-filled pastries are made with almonds and walnuts, making them rich in protein, fiber, and healthy fats. The combination of raspberry preserves and nuts gives this pastry a delicious sweet and nutty taste that is hard to resist. The dough is light and flaky, making it the perfect base to hold the nutty filling inside. These pastries are great for special occasions or just a delicious treat to enjoy during a coffee break. Make sure to drizzle some melted chocolate on top for an extra indulgent touch!

Instructions

1.Preheat oven to 375°F (190°C).
2.In a large bowl, mix the flour, baking powder, sugar, egg and 1/2 cup butter/margarine to form a dough. Knead the dough, then shape it into a ball. Chill the dough for 30 minutes.
3.Roll out the dough on a floured surface. Cut the dough into triangles. Spread raspberry preserves on each triangle.
4.In a saucepan, melt 3/4 cup butter with water and sugar. Add ground almonds, chopped almonds and chopped walnuts until mixed. Place a spoonful of nut mixture on each triangle.
5.Roll the triangles up and tuck the edges to keep the filling in. Place them on a baking sheet lined with parchment paper.
6.Bake the Nuss Dreiecken for 22-25 minutes or until golden brown.
7.Melt 6 ounces of milk chocolate with 1 teaspoon milk, stirring until smooth. Drizzle the melted chocolate on the top of each Nuss Dreiecken.
8.Serve and enjoy!

PROS

The Nuss Dreiecken is a delicious pastry, combining the crunchiness of the nuts with the sweetness of the raspberry preserves.
The chocolate drizzled on top adds an extra layer of deliciousness.

CONS

This pastry is not recommended for people with nut allergies.
It is also high in calories and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the Nuss Dreiecken may not be the healthiest dessert option, nuts are packed with nutrients and have been linked to reducing the risk of heart disease. In small amounts, dark chocolate has also been linked to improving heart health.

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