Ingredients

sausage , any link saugage of your choice
milk
toast
salt and pepper
Sausage's with Milk and Toast is a popular breakfast dish that is loved by many people all over the world. It's a simple recipe that only requires a few ingredients, making it perfect for busy mornings when you don't have much time to cook. The sausage provides protein while the milk and toast complement the dish with their mild flavors. This breakfast recipe is great for people of all ages and can be customized to suit your taste preferences. Whether you're a fan of spicy or mild sausages, you can easily adjust the recipe to suit your liking.

Instructions

1.Cook the sausage links in a skillet over medium heat, turning occasionally until browned on all sides.
2.While the sausage cooks, toast the bread in a toaster or on a griddle.
3.Warm the milk in a small saucepan over medium heat.
4.Season the milk with salt and pepper to taste and stir well.
5.Serve the sausage links with the warm milk and toast.

PROS

Sausage’s with Milk and Toast is a quick and easy breakfast recipe that takes only a few minutes to prepare.

It is a protein-packed breakfast that is perfect for starting your day.

CONS

This recipe is not suitable for vegetarians and vegans.

It can be high in calories and fat, depending on the type of sausage and bread that you use.

It may not be suitable for those who are lactose intolerant or have other dietary restrictions.

HEALTH & BENEFITS

This breakfast recipe is high in protein which can help you start your day with energy.
The milk contains calcium which is good for bone health.
However, the sausage and bread can be high in sodium and calories, so it’s important to choose healthier options if you’re watching your diet.

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