Marilyn’s Special Green Beans

May 11, 2023May 11, 20230 1

Marilyn's Special Green Beans recipe to mix things up

by The Chefin Side

Prep

10 min

Cook

15 min

Ready In

85 min

Level

Easy

Rating

Ingredients

	1/4 cup sugar
	1/4 cup white vinegar
	1/2 cup mayonnaise ( not salad dressing )
	2 tablespoons onions ( finely chopped )
	2 cans green beans , drained ( French Cut )
	1/2 lb bacon , fried crisp , drained , crumbled ( or diced prior to frying )

Nutrision Information

Servings Per Recipe

Calories

345

Sugar

19g

Fat

22g

Marilyn's Special Green Beans are a delicious and unique twist on traditional green bean side dishes. The combination of sweet and tangy flavors with crispy bacon will be sure to liven up your next meal. These beans are perfect for a barbecue or potluck and can be prepared ahead of time. This recipe serves up to 6 people and is easy to scale up for larger groups.

Instructions

1.	In a small bowl, combine sugar and vinegar until sugar dissolves. Set aside.
2.	In a large bowl, combine mayonnaise and chopped onions.
3.	Stir in green beans and reserved sugar mixture.
4.	Fold in bacon crumbles.
5.	Cover and refrigerate for at least 1 hour before serving.

PROS

These green beans are a tasty twist on a classic side dish that will impress your guests.

The combination of vinegar and sugar with the savory bacon and crisp green beans creates a perfect balance of sweet and savory.

CONS

This recipe requires at least an hour of chilling time, so plan ahead.

The mayonnaise used in this recipe is high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Green beans are low in calories and high in fiber and vitamins.
They are a great source of antioxidants that help protect your body against damage from free radicals.
Vinegar has been linked to potential health benefits, such as blood sugar control, weight management, and heart health.