White Chocolate, Irish Cream & Berry Trifle

May 11, 2023May 11, 20230 1
Indulge in the sweet and boozy flavor of White Chocolate, Irish Cream & Berry Trifle
in Dessert

Prep

30 min

Cook

0 min

Ready In

2-3 hours to chill

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 sponge cakes , layers
300 ml cream , thickened
1/3 cup icing sugar
500 g mascarpone cheese
1 cup irish cream
80 g white chocolate , grated
80 g milk chocolate , grated
2 cups frozen mixed berries
chocolate curls ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
625
Sugar
25g
Fat
47g
White Chocolate, Irish Cream & Berry Trifle is a classic, indulgent dessert perfect for parties and special occasions. The creamy texture, the sweetness of the mixed berries, and the slight bitter taste of the Irish cream make a great combination and a strong flavor. The layers of sponge cake and the mascarpone cream create an impressive visual presentation. This dessert can be customized according to personal preference, and other fruits may be added for more flavor.

Instructions

1.In a large bowl, beat the mascarpone cheese and Irish cream together until smooth.
2.Add the grated white chocolate and mix well.
3.In a separate bowl, whisk the cream and icing sugar together until stiff peaks form.
4.Fold the whipped cream into the mascarpone mixture until well combined.
5.Cut the sponge cakes into small pieces and place them in the bottom of a large glass bowl.
6.Spread a layer of mixed berries over the cake layer.
7.Spoon the mascarpone mixture on top of the berry layer, spreading it out evenly.
8.Repeat layering the sponge cake, mixed berries and mascarpone mixture until all ingredients are used up, finishing with the mascarpone mixture on top.
9.Garnish with grated milk chocolate and chocolate curls (optional).
10.Chill the trifle in the fridge for 2-3 hours before serving.

PROS

This trifle is a crowd-pleaser, deliciously creamy and filled with the sweet flavor of Irish cream and white chocolate.

It’s a perfect dessert to indulge in on special occasions.

CONS

This trifle is decadent and high in calories and fat.
It should be enjoyed as an occasional treat in moderation as part of a healthy diet.

The preparation time needs patience as it requires a couple of hours for the cake to be chilled.

HEALTH & BENEFITS

While this dessert may not be the healthiest option, it contains mixed berries that offer an excellent source of fiber and antioxidants. The Irish cream liqueur used in this recipe and the chocolate contain antioxidants as well.
White chocolate might not have the same level of antioxidants as dark chocolate, but it has less caffeine and is just as delicious.

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