Summer Fruit, Honey, and Hazelnut Crumble

May 11, 2023May 11, 20230 0
Summer Fruit, Honey, and Hazelnut Crumble
in Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/2 lbs mixed soft summer fruit ( raspberries , loganberries , strawberries , raspberries , blackberries , blueberries , redcurrants , grapes )
honey or brown sugar
3 ounces toasted hazelnuts
3 ounces whole wheat breadcrumbs

Nutrision Information

Servings Per Recipe
8
Calories
304
Sugar
28g
Fat
13g
Summer fruit crumble is a classic dessert that is perfect for entertaining or for a cozy night in. This recipe combines a variety of soft summer fruit, such as raspberries, loganberries, strawberries, blackberries, blueberries, redcurrants, and grapes, with a sweet and crunchy topping made from toasted hazelnuts and whole wheat breadcrumbs. The result is a dessert that is bursting with flavor and texture, and is sure to impress your guests or satisfy your sweet tooth.

Instructions

1.Preheat the oven to 375°F.
2.Rinse the fruit and pat dry. Hull and slice the strawberries if using. Place the fruit in a large mixing bowl and sprinkle with honey or brown sugar to taste.
3.Roughly chop the toasted hazelnuts and mix with the whole wheat breadcrumbs.
4.Spread the fruit out in an even layer in a large baking dish. Sprinkle evenly with the breadcrumb mixture.
5.Bake in the preheated oven for 45–55 minutes, or until the top is golden brown and the fruit is bubbling around the edges.
6.Let the crumble cool slightly before serving, topped with whipped cream or ice cream if desired.

PROS

This crumble is a delicious and easy way to showcase fresh summer fruit.

The toasted hazelnuts and whole wheat breadcrumbs add a nutty crunch to the sweet, juicy fruit.

CONS

This dessert is high in sugar and calories, and contains refined flour in the form of breadcrumbs.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The fresh fruit in this recipe provides fiber, vitamins, and antioxidants that can help support overall health.
Hazelnuts are a rich source of healthy fats and protein, while whole wheat breadcrumbs contain fiber that can support digestive health.

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